One look at all the gorgeous florals from this wedding was all it took for us to fall in love. When the bride said the flowers (from Cori Cook) stole the show, we could not agree more. From the bouquets to the centerpieces, Cori weaved a soft muted color palette of coral, cream, peach, yellow, and mint florals throughout the day. We also loved the homemade details the couple (Jenny & Jimmy) created to carry out their “hearts and chevron” theme. For example, they cut out 1,000 paper hearts and glued them on wood sticks then planted in the grass to create the ceremony aisle, love! Add in a gorgeous outdoor location in the mountains and we just knew this wedding belonged in print! Read the entire wedding day story in the Magazine (page 18) HERE, then order yourself a copy of the Magazine HERE!
Jenny & Jimmy’s
Photographer: Kerinsa Marie. Kerinsa is one of the sweetest people I’ve ever met, not to mention so talented. We couldn’t be happier with how the images turned out!
Planning & Design: Piece of Cake Wedding and Events. Lindsay made our wedding come together and we couldn’t have done any of it without her. She was not only our planner, but our day of coordinator and event designer. She made the whole thing happen and we are forever grateful for all that she did!
Flowers: Cori Cook Floral Design. Cori was part visionary for our wedding! She is so incredibly talented, resourceful, and sweet. I fully trusted her vision for us, and it did not disappoint, our flowers stole the show. Cori crafted the most beautiful centerpieces. The flowers and tablescape were so much better than I could’ve imagined.
Venue: V3 Ranch // Caterer: Chipotle // Cake: Sugar // Tent, Linens & Rentals: Colorado Tents and Events // DJ: Elite Entertainment and Production // Invitations & Chalkboards: Paper & Ink // Bride’s Gown: Augusta Jones // Hair: Charmed Beauty // Makeup: The Maquillage